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Egg Tart

๐Ÿ‡จ๐Ÿ‡ณ How to Make Egg Tart

โฑ๏ธ 30 min๐Ÿฝ๏ธ Makes 10๐ŸŒ Chinese

Craving Egg Tart? On FoodNeverComes the food never actually comes โ€” so here's how to make real Egg Tart at home, in about 30 min, with stuff you probably already have.

๐Ÿ›’ Ingredients

๐Ÿ‘ฉโ€๐Ÿณ Method

  1. Dissolve sugar in hot water, cool; whisk in eggs and milk.
  2. Strain the custard for silkiness.
  3. Pour into the pastry cases.
  4. Bake at 200C ~15 min until just set with a wobble.
The food never comes โ€” but this time, you make it. ๐Ÿณ
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