Recipes with Almonds

Ground almonds replace flour entirely in several cakes below, which makes them naturally gluten-free and much moister. They will not behave like flour if you try the swap in reverse.

4 free recipes below, every one with a full ingredient list and step-by-step method. They run across French, Polish and Spanish kitchens. On FoodNeverComes the food never actually arrives — so these are the ones you make yourself.

Macarons🇫🇷 French · ⏱️ 40 minMakowiec🇵🇱 Polish · ⏱️ 2 hrsPolvorones🇪🇸 Spanish · ⏱️ 40 minTarta de Santiago🇪🇸 Spanish · ⏱️ 45 min