
🇪🇸 How to Make Leche Merengada
Craving Leche Merengada? On FoodNeverComes the food never actually comes — so here's how to make real Leche Merengada at home, in about 15 min + chilling, with stuff you probably already have.
🛒 Ingredients
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- 750ml whole milk
- 100g sugar
- 1 cinnamon stick
- peel of 1 lemon
- 1 egg white
- ground cinnamon to finish
👩🍳 Method
- Warm the milk with the sugar, cinnamon stick and lemon peel until steaming, then take it off the heat.
- Leave it to infuse for 20 min, then strain and chill until properly cold.
- Whip the egg white to soft peaks.
- Fold the whipped white through the cold milk — it should be frothy, not stiff.
- Freeze for 1 hr, stirring once, so it goes slushy at the edges.
- Serve in a tall glass with ground cinnamon over the top.
The food never comes — but this time, you make it. 🍳
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