🇯🇵 How to Make Gyoza

Craving Gyoza? On FoodNeverComes the food never actually comes — so here's how to make real Gyoza at home, in about 30 min, with stuff you probably already have.

🛒 Ingredients

• gyoza wrappers
• 250g pork mince
• cabbage, garlic, ginger, spring onion
• soy + sesame oil

👩‍🍳 Method

1. Mix mince with chopped cabbage, garlic, ginger and seasonings.
2. Spoon into wrappers, wet the edge and pleat shut.
3. Fry flat-side down until golden.
4. Add a splash of water, cover and steam 4 min.