Recipes with Noodles

Wheat, rice and sweet-potato starch noodles all appear below and all behave differently. Rice noodles want a soak rather than a hard boil; sweet-potato glass noodles stay chewy and springy no matter what you do to them.

13 free recipes below, every one with a full ingredient list and step-by-step method. They run across Vietnamese, Malaysian, Chinese, Korean, Thai, Filipino, Japanese and Polish kitchens. On FoodNeverComes the food never actually arrives — so these are the ones you make yourself.

Bun Bo Hue🇻🇳 Vietnamese · ⏱️ 1 hr 30 minCha Gio🇻🇳 Vietnamese · ⏱️ 45 minChar Kway Teow🇲🇾 Malaysian · ⏱️ 20 minChow Mein🇨🇳 Chinese · ⏱️ 15 minCurry Laksa🇲🇾 Malaysian · ⏱️ 50 minJapchae🇰🇷 Korean · ⏱️ 30 minPad Thai🇹🇭 Thai · ⏱️ 25 minPancit Canton🇵🇭 Filipino · ⏱️ 25 minPho🇻🇳 Vietnamese · ⏱️ 2 hrRamen🇯🇵 Japanese · ⏱️ 20 minRosół🇵🇱 Polish · ⏱️ 2 hrs 30 minSpring Rolls🇹🇭 Thai · ⏱️ 35 minUdon🇯🇵 Japanese · ⏱️ 20 min