Recipes with Prawns & Shrimp

Cook in about two minutes and are ruined in three. Add them near the end, take them off the heat the moment they curl and turn opaque. Frozen raw prawns are genuinely fine here — often better than the thawed ones at the counter.

18 free recipes below, every one with a full ingredient list and step-by-step method. They run across Vietnamese, Malaysian, Norwegian, Chinese, Spanish, Brazilian, Thai, Filipino, Korean and Japanese kitchens. On FoodNeverComes the food never actually arrives — so these are the ones you make yourself.

Banh Xeo🇻🇳 Vietnamese · ⏱️ 35 minCha Gio🇻🇳 Vietnamese · ⏱️ 45 minChar Kway Teow🇲🇾 Malaysian · ⏱️ 20 minCurry Laksa🇲🇾 Malaysian · ⏱️ 50 minFiskesuppe🇳🇴 Norwegian · ⏱️ 45 minFried Rice🇨🇳 Chinese · ⏱️ 15 minGambas al Ajillo🇪🇸 Spanish · ⏱️ 12 minGoi Cuon🇻🇳 Vietnamese · ⏱️ 25 minMoqueca🇧🇷 Brazilian · ⏱️ 30 minPad Thai🇹🇭 Thai · ⏱️ 25 minPancit Canton🇵🇭 Filipino · ⏱️ 25 minReker på Loff🇳🇴 Norwegian · ⏱️ 15 minSundubu Jjigae🇰🇷 Korean · ⏱️ 25 minSushi Platter🇯🇵 Japanese · ⏱️ 50 minTakoyaki🇯🇵 Japanese · ⏱️ 30 minTempura🇯🇵 Japanese · ⏱️ 25 minThai Fried Rice🇹🇭 Thai · ⏱️ 15 minTom Yum🇹🇭 Thai · ⏱️ 25 min