Recipes with Pork
Covers fresh pork and the cured family — bacon, pancetta, guanciale, chorizo. The cured ones are seasoning as much as protein: render them first and you get the cooking fat and the salt in one move.
31 free recipes below, every one with a full ingredient list and step-by-step method. They run across French, Vietnamese, American, Italian, Brazilian, Chinese, Japanese, Korean, German and Mexican kitchens. On FoodNeverComes the food never actually arrives — so these are the ones you make yourself.
Baguette Sandwich🇫🇷 French · ⏱️ 8 min
Banh Mi🇻🇳 Vietnamese · ⏱️ 20 min
Banh Xeo🇻🇳 Vietnamese · ⏱️ 35 min
BBQ Ribs🇺🇸 American · ⏱️ 3 hrs
Beef Bourguignon🇫🇷 French · ⏱️ 3 hrs
Bun Bo Hue🇻🇳 Vietnamese · ⏱️ 1 hr 30 min
Bun Cha🇻🇳 Vietnamese · ⏱️ 40 min
Carbonara🇮🇹 Italian · ⏱️ 20 min
Cha Gio🇻🇳 Vietnamese · ⏱️ 45 min
Churrasco🇧🇷 Brazilian · ⏱️ 30 min
Clam Chowder🇺🇸 American · ⏱️ 30 min
Com Tam🇻🇳 Vietnamese · ⏱️ 40 min
Croque Monsieur🇫🇷 French · ⏱️ 15 min
Dumplings🇨🇳 Chinese · ⏱️ 40 min
Feijoada🇧🇷 Brazilian · ⏱️ 2 hrs
Fried Rice🇨🇳 Chinese · ⏱️ 15 min
Goi Cuon🇻🇳 Vietnamese · ⏱️ 25 min
Gyoza🇯🇵 Japanese · ⏱️ 40 min
Kimbap🇰🇷 Korean · ⏱️ 35 min
Mapo Tofu🇨🇳 Chinese · ⏱️ 20 min
Quiche🇫🇷 French · ⏱️ 50 min
Ramen🇯🇵 Japanese · ⏱️ 20 min
Rouladen🇩🇪 German · ⏱️ 2 hrs
Samgyeopsal🇰🇷 Korean · ⏱️ 25 min
Schnitzel🇩🇪 German · ⏱️ 20 min
Steamed Bao Buns🇨🇳 Chinese · ⏱️ varies
Sundubu Jjigae🇰🇷 Korean · ⏱️ 25 min
Sweet & Sour Pork🇨🇳 Chinese · ⏱️ 20 min
Takoyaki🇯🇵 Japanese · ⏱️ 30 min
Tamales🇲🇽 Mexican · ⏱️ 90 min
Tonkatsu🇯🇵 Japanese · ⏱️ 25 min